WAPATO, Wash--(BUSINESS WIRE)--Pace International, Valent BioSciences Corporation and DSM Food Specialties announced today a global collaboration to develop the first decay control agent of natural origin for the postharvest fruit industry in the past 20 years.
DSM Food Specialties, a global market leader supplying bio-ingredients for food and beverages, Pace International, the leading global postharvest company and Valent Biosciences Corporation, the leader in biorational product development for agriculture, public health, and forestry worldwide, have submitted the registration of BioSpectra 100SC to the U.S. EPA for postharvest applications in citrus, stone fruit, pome fruit, and other fruits.
